( Log Out /  Chicken Drumsticks or Chicken Thighs – As I mentioned at the beginning of my post, I love chicken drumsticks. I ALSO love chicken thighs as, similar to drumsticks, they also retain their flavor and keep so moist during the cooking process. Add the sauce and butter and toss to coat. Sprinkle the cut vegetables and apples, pour in wine, sprinkle with sweet paprika and place in the oven. Chicken drumsticks are also so easy to make. I used a russet type but I think in the end, as the apple is cooked through and becomes incredibly soft, it is difficult to taste the difference in apple types at the end of the day.

Put the drumsticks on the rack and season both sides generously with salt and pepper. Stir in the broth, tarragon, pepper and salt; bring to a boil. After you take this dish out of the oven, the apples have become nice and soft and complement the chicken perfectly. Bake 30 minutes; flip the drumsticks and continue baking until golden and crisp, about 30 more minutes. In the same skillet, saute the mushrooms, onion and garlic until tender. Remove and keep warm. Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Set aside until the chicken is done.

While oven is preheating, mix together garlic, olive oil, maple syrup, soya sauce in a bowl. Garnish with fresh thyme leaves before serving. Bake at 475° for 25 minutes or until chicken is done and apple is … RECIPE: Miso-Marinated Chicken with Crispy Brussels Sprouts, Baby Turnips, and Apples . Lay chicken in an oven-safe casserole dish. Change ), You are commenting using your Facebook account. It just makes logical sense to me This recipe can easily swap between the two types of meats and taste just as good since both cuts of chicken come from close parts of the chicken and still have their skin attached when you purchase it. This site requires JavaScript. Maple syrup or honey – Although apples are sweet, this just adds another layer to the actual sauce as part of the chicken meal to enhance the sweet flavors in the recipe. When America’s favorite protein crosses cultures and winds up on a sheet pan, it’s a winner chicken dinner. Using a spoon, spoon sauce from the bowl (in step 1) over each piece of drumstick. ALL RIGHTS RESERVED. 7 – 8 Chicken Drumsticks, (or chicken thighs instead) STEP 2: Place the chopped apple … Turn the heat down and return the chicken pieces to the pan, … Both maple syrup and honey provide that additional sweet kick to the sauce.

Sign up for the Recipe of the Day Newsletter Privacy Policy, Jazmin's Super Healthy Epic Coconut Cashew Cookies. In a nonstick skillet, brown chicken in oil on both sides.

And since it's so easy to make, it's the perfect dish to serve on a busy weeknight. Serve with some rice, noodles, or side of potatoes along with some vegetables and enjoy!

As you can see from my ingredients list, the number of ingredients are limited but packed full of flavor.

Sprinkle chicken with 1/4 teaspoon salt and pepper, and arrange on top of the apple mixture. Preheat the oven to 450 degrees F. Set a wire rack on a rimmed baking sheet. This chicken recipe gets its deliciously sweet flavour from the apples and fig balsamic dressing. Transfer the chicken to a platter and drizzle with any remaining sauce from the bowl. This tool adjusts ingredient amounts only, not method or nutrition information. Add the chicken stock and cider, bring to the boil and add the sliced apples. Change ), You are commenting using your Twitter account.

Download Our Free Book On Saving Money On A Paleo Diet STEP 1: Chop the apples. Meanwhile, make the sauce: Bring the apple juice, vinegar, soy sauce, honey, lemon zest, red pepper flakes and a pinch of salt to a high simmer in a large skillet over medium-high heat. Add apples and reserved chicken. Paleo Slow Cooker Apple Honey Chicken Drumsticks Recipe Infographic – Please Pin. Season them with salt and pepper and coat them with mustard.

Change ), You are commenting using your Google account. Remove chicken to a serving platter. Preheat the oven to 450 degrees F. Set a wire rack on a rimmed baking sheet.