In a medium bowl, slice bananas and sprinkle with lemon juice to keep them from turning black. In a saucepan on top of the stove with a whisk mix together the sugar, salt, flour, egg yolks, regular and evaporated milk. (I use 10 of the wafers to go around the side of the bowl just because I think it is pretty this way). 1/2 cup sugar. Top with half of banana slices and half … Spread over pudding and … Texture may … (I use about 50 wafers to make this pudding), Front Porch Life Magazine -Premium Content. In a medium bowl, slice bananas and sprinkle with lemon juice to keep them from turning black. Add sugar and vanilla and beat into egg whites. Meringue for Pudding. Add sugar and vanilla and beat into egg whites. A great way to use up bananas, too!
(It will burn very easily so be sure to stir) Remove from stove and stir in vanilla flavoring. Pour over wafers and bananas. (I have just put it under the broiler until it browns that way, too). In a 2 quart casserole dish layer the vanilla wafers and bananas. (I use 10 of the wafers to go around the side of the bowl just because I think it is pretty this way). Spread over pudding and bake in 350 degree oven until browned. Ingredients 1 12 oz can evaporated milk 1 cup granulated sugar 1/2 cup all-purpose flour 1/8 tsp salt 6 large egg yolks reserve egg whites 2 1/3 cup half & half 2 Tbsp butter 1 Tbsp pure vanilla extract 1 11 oz box vanilla wafers 4 medium bananas sliced Meringue: 6 … 1 teaspoon vanilla flavoring. Cook, whisking constantly, until the mixture thickens and bubbles, about 12 minutes. Beat egg whites on high until stiff and peaks form. - Averie Cooks Old-Fashioned Banana Pudding Recipe (Homemade!) Bring to a simmer and cook until slightly thickened, 8 to 10 minutes. Pour over wafers and bananas. In a 2 quart casserole dish layer the vanilla wafers and bananas.
Vanilla wafers, (I use about 50 wafers to make this pudding). Please read my. Layer half of vanilla wafers in an 8-inch square baking dish. (I have just put it under the broiler until it browns that way, too). 4 egg whites. Cook on medium heat, stirring continuously with whisk, about 7 or 8 minutes until thickens. Add sugar and vanilla and beat into egg whites. Stir in the flour and salt to make a smooth paste. Heat the milk in a medium saucepan to a simmer over medium heat. Add … https://www.food.com/recipe/old-fashioned-banana-pudding-32625 Enjoy! Cook on medium heat, stirring continuously with whisk, about 7 or 8 minutes until thickens. In a saucepan on top of the stove with a whisk mix together the sugar, salt, flour, egg yolks, regular and evaporated milk. Add flour mixture alternately with milk and vanilla extract, stirring constantly. Beat yolks in a heavy saucepan over medium heat. In a second medium saucepan, whisk the egg yolks with 3/4 cup of the sugar until thick and light. Spread over pudding and bake in 350 degree oven until browned. We love anything with bananas and banana pudding is our favorite. Beat egg whites on high until stiff and peaks form. (It will burn very easily so be sure to stir) Remove from stove and stir in vanilla flavoring. Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. Beat egg whites on high until stiff and peaks form. Ingredients 2 cups sugar, divided 1/2 cup all-purpose flour dash of salt 4 large eggs separated 3 cups milk 1/4 cup 1/2 stick butter 2 teaspoons … I almost hate to make this because I can make myself sick on it.